Curious Kitchen Gadgets You MUST See

28 Comments

1. – Which gadget did you like best?
   More egg gadgets here: https://youtu.be/AOySbTyyRjM

2. No. And yes

3. Pile

4. Anyone else think it'd be sick to have him as an uncle?

5. :joy:
   bghunjikodefr

6. A little bit of egg white in with the yolk probably won't hurt anything. The reverse is a problem – contaminating your egg whites with yolk will ruin any meringue or anything that you need to whip air into.

   Also, the orange pulp will be great for marmalade! it's full of pectin.

7. No

8. Why did he cut the egg yoke

9. With the white long "track" for eggs you can cut the slit a bit bigger if you want even less egg white.

10. Are your eggs fresh? I think that might be the problem with the egg white sticking.

11. My respe is very simpel just eat the thay steel good and very tasty and full of vitamin c

12. No

13. Looks like it's eggs for breakfast

14. Really cool egg yolk separators. But I usually just use the halves of the egg shell like my grandma teched me at age 4

15. You droped the separator on the pan i droped the phone

16. 0:01 Oh I see, a fellow former amazon employee you are (I can tell by the green ceramic box opener)

17. the very best egg separator
    I've ever used is my hand

18. in a food processor
    1 large egg
    1 egg yolk
    1 tbs mustard/or powder
    2 tbs w vinegar
    2 tbs lemon juice
    1tsp salt
    1 tsp sugar or packet truvia
    4 cups avacado oil
    quick blend then pour oil into
    press cup slowly
    and if you've done it right
    in 10 or 12 hours you've got mayonnaise

19. it has to sit on the counter do not fridge until 10 hours min
    12 max

20. 5 oranges, 😲 oh sugar
    just eat one orange

21. if you insist on so many orange make marmalade

22. Broke 3:37

23. Make some orange marmalade…

24. https://youtube.com/shorts/D3P3VNnhtIc?feature=share

25. Egg separator ramp needed to be wetted for the first egg, that's why the first yolk broke. I'd keep a very damp/wet paper towel handy to wipe up every 2-3 eggs, to get rid of excess whites left on the ramp and keep the ramp moist so the yolk slides easily to the end. Spider thingy is junk.

    Easiest is to use a wet cupped palm, fingers spread ever so slightly and held over a wide bowl to catch the whites. The yolk stays behind and can be dropped or placed wherever needed. Break the whole egg into a bowl first if you need two hand to break it open. Clean hands are obviously a must.

26. No matter what I’ll always be subscribed to this channel

27. French fry spider

28. the more we humans involve the more lazy we become

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